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Christmas Chocolate Hot Cups Recipe

Christmas Chocolate Hot Cups Recipe for Cozy Holiday Vibes

Indulge in this Christmas Chocolate Hot Cups recipe for a warm and luxurious twist on traditional hot cocoa.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 350

Ingredients
  

For the Hot Chocolate
  • 2 cups Whole Milk Consider using almond or oat milk for a dairy-free version.
  • 1 cup Heavy Cream Adds richness and enhances the thick texture.
  • 1 cup Semi-Sweet Chocolate Chips Dark chocolate is a great alternative for an intense taste.
  • 1/4 cup Unsweetened Cocoa Powder Enhances chocolate depth.
  • 1/4 cup Sugar Can be substituted with honey or maple syrup.
  • 1 teaspoon Vanilla Extract Try almond extract for a surprise twist.
For the Toppings
  • 1 cup Whipped Cream Adds delicious richness; switch for marshmallows or crushed candy canes.
  • Chocolate Shavings/Sprinkles Decorative toppings to elevate both visual appeal and flavor.

Equipment

  • medium saucepan

Method
 

Step‑by‑Step Instructions
  1. In a medium saucepan over medium heat, combine 2 cups of whole milk and 1 cup of heavy cream. Stir gently until the mixture is steaming but avoid boiling, about 5 minutes.
  2. Reduce heat to low, whisk in 1 cup of semi-sweet chocolate chips, 1/4 cup of unsweetened cocoa powder, and 1/4 cup of sugar. Stir for 3-4 minutes until fully melted and smooth.
  3. Remove from heat and stir in 1 teaspoon of vanilla extract until well incorporated.
  4. Pour the hot chocolate into mugs, yielding about four generous servings.
  5. Top each mug with whipped cream and optional chocolate shavings or sprinkles.
  6. Serve immediately while hot, inviting others to enjoy.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 30gProtein: 8gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 70mgSodium: 120mgPotassium: 350mgFiber: 2gSugar: 24gVitamin A: 15IUCalcium: 20mgIron: 15mg

Notes

For best results, stir constantly while heating and experiment with toppings to make each cup unique.

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