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Bacon Carbonara Pasta

Creamy Bacon Carbonara Pasta in Just 30 Minutes

Bacon Carbonara Pasta is a deliciously creamy dish made in under 30 minutes. It's perfect for a quick, satisfying dinner.
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Prep Time 10 minutes
Cook Time 20 minutes
Chill Time 30 minutes
Total Time 1 hour
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookies
  • 2 cups Rolled Oats Opt for gluten-free oats if needed.
  • 0.5 cups Cocoa Powder Dutch-processed cocoa offers a smoother taste.
  • 0.5 cups Chocolate Chips Use dairy-free chocolate chips for vegan options.
  • 0.5 cups Natural Peanut Butter Try almond or sunflower seed butter for a nut-free twist.
  • 0.5 cups Maple Syrup Agave syrup or honey are great alternatives.
  • 1 teaspoon Vanilla Extract Feel free to omit if you don’t have it.
Optional Add-Ins
  • Chopped Nuts Incorporate walnuts or pecans for an added crunch.
  • Dried Fruits Replace chocolate chips with raisins or cranberries for a fruity kick.
  • Sea Salt A sprinkle elevates flavor.

Equipment

  • mixing bowl
  • Spatula
  • Baking Sheet
  • Refrigerator
  • Whisk

Method
 

Step-by-Step Instructions for Easy No-Bake Chocolate Oatmeal Cookies
  1. Combine dry ingredients in a large mixing bowl, whisking together rolled oats, cocoa powder, and chocolate chips.
  2. In a separate bowl, mix wet ingredients: natural peanut butter, maple syrup, and vanilla extract until creamy.
  3. Pour the wet mixture into the dry ingredients and fold until fully integrated.
  4. Drop rounded mounds of dough onto a baking sheet lined with parchment paper, spaced at least 2 inches apart.
  5. Chill the cookie mounds in the refrigerator for about 30 minutes until set.
  6. Serve the cookies straight from the refrigerator or store in an airtight container.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 4gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gSodium: 30mgPotassium: 150mgFiber: 3gSugar: 5gCalcium: 2mgIron: 6mg

Notes

Store cookies in an airtight container for up to a week or freeze for longer storage. Thaw at room temperature or microwave for a soft treat.

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