Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your air fryer to 375°F. Cut cauliflower into bite-sized florets, rinse and pat dry with a paper towel.
- In a bowl, toss cauliflower with olive oil, garlic powder, salt, and black pepper until evenly coated.
- Place seasoned cauliflower in the air fryer basket in a single layer. Cook for 12-15 minutes, shaking halfway through.
- Transfer the air-fried cauliflower to a bowl. Pour buffalo sauce over and toss until coated.
- Return to air fryer for an additional 3-5 minutes to set the sauce.
Nutrition
Notes
Avoid overcrowding the air fryer for maximum crispiness. Check cooking time as air fryers can vary in temperature.
