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Crockpot Honey Garlic Chicken

Crockpot Honey Garlic Chicken

Crockpot Honey Garlic Chicken brings effortless flavor for busy nights with its sweet and savory honey garlic sauce.
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Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chicken
  • 2 pounds boneless skinless chicken thighs Optimal for tenderness and moisture.
Sauce
  • 4 cloves minced garlic Fresh garlic brings a robust kick.
  • 1/2 cup honey Customize the amount for desired sweetness.
  • 1/4 cup low sodium ketchup Adds a hint of tanginess.
  • 1/4 cup low sodium soy sauce Enhances savory notes.
  • 1 teaspoon dried oregano Adds a touch of herbaceous flavor.
Garnish
  • 2 tablespoons fresh parsley Adds a pop of color and freshness.

Equipment

  • Slow Cooker

Method
 

Preparation
  1. Place the boneless, skinless chicken thighs in the bottom of your slow cooker.
  2. Combine minced garlic, honey, low sodium ketchup, low sodium soy sauce, and dried oregano in a bowl and whisk until smooth.
  3. Pour the sauce over the chicken thighs, ensuring they are fully coated.
  4. Cover and cook on LOW for 4-5 hours or on HIGH for 3-4 hours.
  5. Remove the chicken, drizzle with remaining sauce, and garnish with parsley.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 37gProtein: 30gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 95mgSodium: 600mgPotassium: 600mgFiber: 1gSugar: 20gVitamin A: 500IUVitamin C: 2mgCalcium: 20mgIron: 2mg

Notes

Consider searing the chicken thighs before slow cooking for enhanced flavor. Adjust the honey for sweetness preference and add vegetables if desired.

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