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Decadent Oreo Overnight Oats Recipe – dessert for breakfast

Decadent Oreo Overnight Oats Recipe – Breakfast Bliss Awaits

This Decadent Oreo Overnight Oats Recipe turns breakfast into dessert for a sweet morning treat.
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Prep Time 10 minutes
Chilling Time 4 hours
Total Time 4 hours 10 minutes
Servings: 4 servings
Course: Breakfast
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 cups Quick Oats can substitute with rolled oats for a chewier texture
  • 2 cups Milk regular, almond, or oat milk for a dairy-free option
For the Flavor
  • 10 cookies Crushed Oreos can substitute with other chocolate cookies if desired
For the Topping
  • 1 cup Whipped Cream optional, can use dairy-free alternative

Equipment

  • mixing bowl
  • Spatula
  • Serving Containers

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, combine your oats and choice of milk. Stir vigorously for about 30 seconds until the oats are fully immersed and the mixture appears creamy.
  2. Gently fold in the crushed Oreos, ensuring they are evenly distributed throughout the oat mixture.
  3. Scoop the mixture into individual serving containers or jars, leaving a little room at the top.
  4. Cover the containers and refrigerate for at least 4 hours, preferably overnight.
  5. Before serving, remove the containers from the fridge and give the mixture a gentle stir. Top with additional crushed Oreos and a dollop of whipped cream.
  6. Spoon the Decadent Oreo Overnight Oats into bowls and enjoy chilled.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 45gProtein: 8gFat: 10gSaturated Fat: 5gCholesterol: 20mgSodium: 150mgPotassium: 300mgFiber: 4gSugar: 15gVitamin A: 200IUCalcium: 200mgIron: 1mg

Notes

Feel free to customize with your favorite toppings or mix in additional ingredients like protein powder or fresh fruits for a nutritional boost.

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