Ingredients
Equipment
Method
Preparation
- Preheat your oven to 400°F (200°C) and prepare your baking sheet lined with parchment paper.
- Wash and scrub the sweet potatoes, then cut them into evenly-sized 1-inch cubes.
- In a large mixing bowl, toss the sweet potato cubes with olive oil, salt, and pepper to coat evenly.
- Spread the sweet potato cubes in a single layer on the baking sheet and roast for 25-30 minutes.
- Once roasted, remove from the oven and sprinkle feta cheese and Kalamata olives over the sweet potatoes.
- Garnish with freshly chopped herbs before serving to elevate the dish.
Nutrition
Notes
Cut sweet potatoes into uniform cubes for even cooking. Pair with proteins like grilled chicken for a balanced meal.
