Ingredients
Equipment
Method
Cooking Steps
- Preheat your oven to 400°F (200°C) and wash the sweet potatoes thoroughly.
- Bake the sweet potatoes for 45-60 minutes until soft.
- Shred the cooked chicken and mix with BBQ sauce.
- Slice each sweet potato down the middle and fluff the insides.
- Add the BBQ chicken mixture into each sweet potato.
- Return to oven for 5-10 minutes to melt the cheese.
- Serve and enjoy with green onions or cilantro on top.
Nutrition
Notes
This recipe is customizable with different BBQ sauces and toppings as desired.
