Ingredients
Equipment
Method
Step-by-Step Instructions
- Combine the base ingredients in a mixing bowl and mix until cohesive.
- Adjust the consistency with almond milk if necessary.
- Fold in the mini dark chocolate chips gently.
- Shape the mixture into 1-inch balls and place on a baking sheet.
- Chill the balls in the refrigerator for at least 20 minutes.
- Store in an airtight container in the fridge or freezer.
Nutrition
Notes
These Mint Chocolate Chip Protein Balls are customizable to suit your taste while delivering a satisfying balance of flavor and nutrition!
