Ingredients
Equipment
Method
Step-by-Step Instructions
- Gather all ingredients and ensure dates are soft; soak in warm water if dry.
- Blend soaked dates, sunflower seed butter, chocolate protein powder, instant coffee, chia seeds, and cocoa powder in a food processor until smooth.
- Adjust dough consistency by adding water if too dry, then blend until sticky.
- Scoop about a tablespoon of the mixture, roll into 1-inch balls, and place on a parchment-lined tray.
- Store in an airtight container in the fridge for up to two weeks or freeze for two months.
Nutrition
Notes
Keep mocha energy bites in an airtight container for freshness; freeze for longer storage.
