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–+ servings
Cucumber Lavender Mocktail

Refreshingly Crisp Cucumber Lavender Mocktail for You

This Cucumber Lavender Mocktail is a vibrant, non-alcoholic drink that combines crisp cucumber and floral lavender, perfect for any occasion.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 mocktail
Course: Drinks
Calories: 60
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cucumber Base
  • 1 cup Cucumber Slices Fresh slices for coolness
Flavor Blend
  • 2 tablespoons Lavender Syrup Homemade for better flavor
  • 1 tablespoon Lemon Juice Freshly squeezed for depth
Fizz
  • 3-4 ounces Sparkling Water High-quality for best flavor
Optional Garnish
  • 1 Cucumber Ribbon Use a vegetable peeler
  • 1 Lavender Sprig Smack before adding to release oils

Equipment

  • mixing glass
  • shaker
  • muddler
  • Fine-mesh strainer

Method
 

Preparation Steps
  1. Begin by placing fresh cucumber slices in a mixing glass or shaker. Add lavender syrup and freshly squeezed lemon juice. Muddle together for about 30 seconds.
  2. Fill the shaker with ice, secure the lid, and shake vigorously for 15-20 seconds until the outside feels cold.
  3. Prepare your serving glass with fresh ice cubes. Strain the mixture over the ice, leaving behind pulp for a smooth drink.
  4. Top off with sparkling water, pouring gently to keep the bubbles.
  5. Garnish with a cucumber ribbon or a sprig of lavender and serve immediately.

Nutrition

Serving: 1mocktailCalories: 60kcalCarbohydrates: 15gSodium: 10mgPotassium: 150mgFiber: 1gSugar: 12gVitamin A: 100IUVitamin C: 20mgCalcium: 20mgIron: 0.5mg

Notes

For best results, assemble just before serving and use fresh ingredients.

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