Go Back
–+ servings
Roasted Peach and Strawberry Fizz

Roasted Peach and Strawberry Fizz: Your Springtime Cheers!

Enjoy a refreshing Roasted Peach and Strawberry Fizz mocktail that captures the essence of spring.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 45 minutes
Servings: 6 glasses
Course: Drinks
Cuisine: Gluten-Free, Vegan
Calories: 85
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mocktail
  • 2 cups strawberries Provides vibrant color; substitute with raspberries if needed.
  • 1 cup apple juice Opt for homemade or organic for superior taste.
  • 2 cups sparkling water Try flavored sparkling water for a unique twist.
  • 3 cups crushed ice Essential for a chilled serving.

Equipment

  • Oven
  • Blender
  • Baking Tray
  • Measuring cups
  • glasses

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 175 °C (350 °F).
  2. Halve the peaches and remove the pits, then slice the strawberries in half.
  3. Place the halved peaches and strawberries on a baking tray lined with baking paper. Roast for about 25 minutes.
  4. Allow the fruit to cool for about 10 minutes.
  5. Peel the skins off the roasted peaches and place the flesh into a blender with some apple juice, blending until smooth.
  6. In a separate blender, blend the roasted strawberries until smooth.
  7. Take six glasses and fill them with crushed ice. Divide the strawberry puree among the glasses.
  8. Pour the peach and apple juice mixture over the ice and strawberry puree, then top with sparkling water.
  9. Serve immediately, garnishing with mint or extra fruit slices if desired.

Nutrition

Serving: 1glassCalories: 85kcalCarbohydrates: 22gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 18gVitamin A: 10IUVitamin C: 50mgIron: 2mg

Notes

Choose ripe peaches for a naturally sweet flavor. Blend each fruit separately to enhance flavors. Adjust sparkling water based on preference for fizziness. Prepare purees in advance but mix with sparkling water last minute for best results.

Tried this recipe?

Let us know how it was!