Go Back
–+ servings
Ground Beef Zucchini Boats

Savory Ground Beef Zucchini Boats for a Wholesome Dinner

Delicious Ground Beef Zucchini Boats make for a healthy and satisfying dinner option.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Chill Time 2 hours
Total Time 2 hours 45 minutes
Servings: 4 boats
Course: Dinner
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 2 cups Rolled oats Use gluten-free oats for a gluten-free version.
  • 1 cup Natural peanut butter Almond butter can be used as a nut-free alternative.
  • 1/2 cup Honey Or use maple syrup for a vegan option.
  • 1/4 cup Cocoa powder Carob powder can be used for a caffeine-free version.
For the Topping
  • 1 cup Dark chocolate chips Dairy-free chips can be used for a vegan option.

Equipment

  • mixing bowl
  • Spatula
  • microwave-safe bowl
  • Baking Dish
  • Parchment paper

Method
 

Preparation Steps
  1. In a large mixing bowl, combine rolled oats, natural peanut butter, honey or maple syrup, and cocoa powder. Mix together until fully combined.
  2. Microwave dark chocolate chips in 20-second intervals, stirring after each until smooth.
  3. Pour the melted chocolate into the oat mixture and stir gently until evenly mixed.
  4. Line an 8x8-inch baking dish with parchment paper. Transfer the mixture into the dish and press down firmly.
  5. Cover the dish and chill in the refrigerator for at least 1-2 hours or until firm.
  6. Remove from refrigerator, slice into bars, and enjoy!

Nutrition

Serving: 1barCalories: 200kcalCarbohydrates: 22gProtein: 5gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gSodium: 5mgPotassium: 180mgFiber: 3gSugar: 8gVitamin C: 1mgCalcium: 4mgIron: 10mg

Notes

Store in an airtight container in the fridge for up to 1 week or freeze for longer storage.

Tried this recipe?

Let us know how it was!