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+ servings
Super Easy Lemon Bars

Super Easy Lemon Bars That Will Brighten Your Day

Super Easy Lemon Bars are quick to prepare with a buttery crust and refreshing citrus flavor, perfect for any occasion.
Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 2 hours
Total Time 2 hours 45 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

Buttery Shortbread Crust
  • 1 cup unsalted butter room temperature
  • 2 cups all-purpose flour no gluten-free substitutes
  • ½ cup powdered sugar opt for non-melting sugar
Lemon Filling
  • 1 cup fresh lemon juice juice from 2-3 lemons
  • 2 tablespoons lemon zest finely grated
  • 3 large eggs at room temperature
  • 1 cup granulated sugar balances tartness
  • ¼ cup sifted all-purpose flour helps thicken filling

Equipment

  • 8" x 8" baking pan
  • mixing bowl
  • Whisk
  • Mixer

Method
 

Step-by-Step Instructions
  1. Prepare the Crust: Spray an 8” x 8” baking pan with baking spray. Beat together the butter, flour, and powdered sugar until crumbly. Press into the bottom of the pan and chill in the fridge for 10-15 minutes.
  2. Bake the Crust: Preheat oven to 350°F (175°C). Bake crust for 15-18 minutes until lightly golden. Cool slightly.
  3. Make the Lemon Filling: Combine lemon juice, lemon zest, eggs, sugar, and flour in a bowl. Whisk thoroughly and pour over the cooled crust.
  4. Bake the Bars: Return to oven and bake for 25-30 minutes until filling is almost set with a slight jiggle in the center.
  5. Cool and Chill: Allow to cool at room temperature for about 2 hours, then cover with plastic wrap and chill in the fridge for at least 1 hour.
  6. Serve: Remove from fridge, sprinkle with powdered sugar, slice into squares, and enjoy.

Nutrition

Serving: 1barCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 55mgSodium: 60mgPotassium: 50mgFiber: 0.5gSugar: 10gVitamin A: 300IUVitamin C: 5mgCalcium: 10mgIron: 0.5mg

Notes

Ensure all ingredients are at room temperature for best results. Use fresh lemon zest to enhance flavor.

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