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Toffee Crunch Cupcakes

Toffee Crunch Cupcakes that Bring Sweet Joy in Every Bite

Delight in Toffee Crunch Cupcakes, a sweet treat with buttery flavor and crunchy bits that celebrates joyful moments.
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Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 12 cupcakes
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 2 cups All-Purpose Flour can substitute with gluten-free blend
  • 1.5 cups Granulated Sugar for lower-sugar option, use sugar substitute
  • 1 cup Butter (unsalted) reduce added salt if using salted butter
  • 3 large Eggs can use egg replacer for vegan
  • 2 teaspoons Baking Powder ensure freshness for optimal rise
  • 1 cup Milk any type, almond or oat is dairy-free
  • 2 teaspoons Vanilla Extract opt for pure extract
For the Crunch
  • 1 cup Toffee Bits can use crushed caramel candies
For the Frosting
  • 1 Toffee Sauce can make by melting toffee candies in cream

Equipment

  • electric mixer
  • mixing bowl
  • Muffin tin
  • Cupcake liners
  • Spatula
  • piping bag

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, cream together butter and sugar until light and fluffy. Add eggs one at a time, mixing well after each addition.
  2. In a separate bowl, mix flour and baking powder. Gradually sift into the wet ingredients, blending gently until just combined.
  3. Fold in toffee bits gently using a spatula.
  4. Preheat oven to 350°F (175°C). Fill cupcake liners 2/3 full with batter and bake for 18-20 minutes until a toothpick comes out clean.
  5. Cool cupcakes in the pan for 5 minutes, then transfer to a wire rack to cool completely.
  6. Frost with toffee sauce once cooled.

Nutrition

Serving: 1cupcakeCalories: 250kcalCarbohydrates: 35gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 50mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 20gVitamin A: 300IUCalcium: 50mgIron: 1mg

Notes

Perfect for any occasion, these cupcakes are freezer-friendly for sweet cravings anytime.

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