Name: 15 Min Sweet Chili Ground Beef Stir Fry for Busy Weeknights
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 tablespoons Corn or Vegetable Oil (Ideal for sautéing the beef and veggies; olive oil is a suitable substitute.); 1 pound Ground Beef (80-85%) (Offers a rich flavor and hearty texture; swap for lean beef or ground turkey.); 1 medium Red Onions (Adds sweetness and depth to the dish; yellow onions can be used as an alternative.); 2 stalks Green Onions (Provides color and a mild crunch.); 1.25 cups Sweet Chili Sauce (Infuses the dish with its signature sweetness and spice.); 1.5 teaspoons Sesame Oil (Adds a nutty richness.); 1 teaspoon Fish Sauce (Enhances umami flavor; use sparingly or omit.); 1 teaspoon Rice Vinegar (Balances the flavors with acidity.); 1 teaspoon Fresh Ginger, minced (Brightens the dish; fresh is best.); 4 teaspoons Fresh Garlic, minced (A must-have for that classic stir fry flavor.); to taste Crushed Red Pepper (Adds the desired level of heat.)

It’s that time of the week when the clock seems to tick faster than usual, and the last thing I want is to resort to takeout. Enter my 15-Minute Sweet Chili Ground Beef Stir Fry—a lifesaver for those hectic evenings! This delightful dish brings together juicy ground beef and a sticky sweet chili sauce that dances on the taste buds. Not only is it incredibly budget-friendly, but it also adapts to whatever vegetables you have on hand, making it a customizable crowd-pleaser. In just a matter of minutes, you can serve up an Asian-inspired meal that feels as comforting as it is delicious. Curious about how to whip up this flavorful stir fry? Let’s dive into the recipe!

Why Is This Stir Fry a Must-Try?

Quick and Easy: Whipping up this dish takes just 15 minutes, perfect for busy nights when time is short but hunger is high.

Customizable Delight: Use whatever veggies you have on hand, from bell peppers to broccoli, making it a colorful and nutritious meal.

Budget-Friendly: With affordable ingredients like ground beef and sweet chili sauce, you can enjoy homemade goodness without breaking the bank.

Flavor Explosion: The combination of sweet and spicy flavors, elevated by garlic and ginger, creates an irresistible taste that’s sure to impress.

Perfect for Beginners: Simple steps ensure even novice cooks can create a delicious meal that rivals takeout—no culinary degree required!

This dish may become your new weeknight favorite, just like my Beef Stir Fry or the comforting Maple Sweet Potato Casserole.

15 Min Sweet Chili Ground Beef Stir Fry Ingredients

• Here’s what you need for a flavor-packed stir fry everyone will love!

For the Stir Fry

Corn or Vegetable Oil – Ideal for sautéing the beef and veggies; olive oil is a suitable substitute.
Ground Beef (80-85%) – Offers a rich flavor and hearty texture; swap for lean beef or ground turkey for a lighter option.
Red Onions – Adds sweetness and depth to the dish; yellow onions can be used as an alternative.
Green Onions – Provides color and a mild onion crunch; in a pinch, you can regrow them in water!
Sweet Chili Sauce (1 1/4 cups) – Infuses the dish with its signature sweetness and spice; homemade is great if you have the time.
Sesame Oil (1 1/2 tsp) – Adds a nutty richness; remember, a little goes a long way for this sweet chili ground beef stir fry.
Fish Sauce (1 tsp) – Enhances umami flavor; use sparingly or omit for a milder dish.
Rice Vinegar (1 tsp) – Balances the flavors with acidity; feel free to swap with apple cider vinegar if needed.
Fresh Ginger (1 tsp, minced) – Brightens the dish; fresh is best, but ground ginger can work in a pinch.
Fresh Garlic (4 tsp, minced) – A must-have for that classic stir fry flavor; chop finely for even distribution.
Crushed Red Pepper (to taste) – Adds the desired level of heat; adjust according to your spice tolerance.

Feel ready to create magic in your kitchen with these simple ingredients!

Step‑by‑Step Instructions for 15 Min Sweet Chili Ground Beef Stir Fry

Step 1: Heat the Oil
Begin by heating 2 tablespoons of corn or vegetable oil in a large skillet over medium-high heat. Allow the oil to shimmer, which indicates it is hot enough for cooking. This step is crucial as it ensures the ground beef will sear and not steam, giving your 15-minute Sweet Chili Ground Beef Stir Fry a deliciously rich flavor.

Step 2: Cook the Beef and Onions
Add 1 pound of ground beef and 1 diced red onion to the hot skillet. Cook for about 5–7 minutes, breaking the beef into small crumbles with a spatula as it browns and becomes no longer pink. The onions will become translucent, adding a sweet balance to the savory ground beef, which is essential for creating a hearty stir fry.

Step 3: Add Garlic and Ginger
Once the beef is browned, stir in 4 teaspoons of minced garlic and 1 teaspoon of minced fresh ginger. Sauté these aromatics for about 1–2 minutes until fragrant, taking care not to burn them. The combination of garlic and ginger enhances the flavor profile of your Sweet Chili Ground Beef Stir Fry, making it irresistibly enticing.

Step 4: Mix the Sauce
In a separate bowl, whisk together 1 ¼ cups of sweet chili sauce, 1 ½ teaspoons of sesame oil, 1 teaspoon of fish sauce, and 1 teaspoon of rice vinegar until well combined. This sauce will infuse your stir fry with a delectable sweet and spicy flavor. Once mixed, pour this sauce evenly over the cooked beef and onions in the skillet.

Step 5: Simmer to Combine
Reduce the heat to medium and let the stir fry mixture simmer for another 2–3 minutes, allowing the flavors to meld together and the sauce to thicken slightly. Stir occasionally to ensure the ground beef is coated and everything is heated through. The vibrant colors and glossy texture should make your 15-minute Sweet Chili Ground Beef Stir Fry irresistible!

Step 6: Serve and Garnish
Serve your stir fry over warm, cooked rice or fried rice for a complete meal. Garnish with sliced green onions and sprinkle with sesame seeds for an added crunch and visual appeal. Your quick and delicious Sweet Chili Ground Beef Stir Fry is now ready to be enjoyed, bringing the taste of homemade Asian cuisine to your table!

Expert Tips for Sweet Chili Ground Beef Stir Fry

Sauce Adjustment: Start with 1/2 cup of sweet chili sauce and add more as desired for sauciness. It’s easy to overdo it, so taste as you go!
Veggie Boost: Incorporate your favorite vegetables like bell peppers, broccoli, or carrots to enhance nutrition and color in your 15-Minute Sweet Chili Ground Beef Stir Fry.
Spice Control: If cooking for kids, use minimal crushed red pepper for a milder dish, ensuring everyone enjoys this flavorful meal without too much heat.
Cooking Method: Let the oil shimmer before adding the beef; this prevents steaming and helps achieve that delicious sear needed for a perfect stir fry.
Prep Ahead: Chop your veggies and garlic/ginger ahead of time; this saves precious minutes when you’re ready to cook, keeping your stir fry quick and hassle-free!

Make Ahead Options

These 15-Minute Sweet Chili Ground Beef Stir Fry ingredients are perfect for meal prep enthusiasts! You can chop your veggies, mince the garlic and ginger, and even mix your sauce up to 24 hours in advance. Store the chopped ingredients in airtight containers in the refrigerator to maintain freshness. The ground beef can also be browned ahead of time and refrigerated for up to 3 days. When you’re ready to serve, simply reheat the beef on the stove with a splash of water to keep it moist, then add your sauce and veggies. This way, you’ll have a delicious homemade meal ready with minimal effort, saving you time on busy weeknights!

What to Serve with 15 Min Sweet Chili Ground Beef Stir Fry

Transform your weeknight dinner into a feast with delightful sides that complement this vibrant and tasty stir fry.

Steamed Jasmine Rice: This classic pairing absorbs the flavors of the stir fry and offers a fluffy texture that’s simply irresistible.
Garlic Broccoli: The crunch of broccoli sautéed in garlic adds a nutritious punch, balancing the sweet and spicy notes of the dish.
Crispy Egg Rolls: These golden bites filled with vegetables or meat provide a satisfying crunch, perfect for dipping into additional sweet chili sauce.
Cucumber Salad: A refreshing cucumber salad with rice vinegar and sesame oil adds a cool contrast, enhancing the overall meal experience.

Elevate your dining with a zesty drink!

Chilled Green Tea: This light and cleansing beverage harmonizes beautifully with the rich flavors of the stir fry, making it an ideal refreshment.
Tropical Smoothie: A fruity smoothie blended with mango and coconut can add a delightful sweetness that pairs wonderfully with the savory flavors on your plate.

Let these options inspire you to create a well-rounded meal that celebrates the delightful simplicity of your homemade stir fry!

Storage Tips for 15 Min Sweet Chili Ground Beef Stir Fry

Fridge: Store any leftovers in an airtight container for up to 3 days. This keeps your stir fry fresh and ready for another delicious meal!

Freezer: If you want to enjoy your stir fry later, place it in a freezer-safe container. It can last for up to 3 months, but make sure to cool it completely before freezing.

Reheating: When it’s time to eat again, thaw the stir fry overnight in the fridge. Reheat in a skillet over medium heat, adding a splash of water or broth to revive the sauce.

Meal Prep Friendly: This 15 Min Sweet Chili Ground Beef Stir Fry is perfect for batch cooking. Make a double batch and store portions for quick weekday dinners!

15 Min Sweet Chili Ground Beef Stir Fry Variations

Feel free to take this delightful stir fry and make it your own with these fun and tasty twists!

Ground Turkey: Swap ground beef for ground turkey to lighten the dish while still keeping it satisfying. It’s a great way to switch things up!
Mixed Veggies: Toss in bell peppers, snap peas, or baby bok choy for an added crunch and vibrant colors. These additions not only elevate the dish but also bring extra nutrition.
Tofu Delight: For a vegetarian take, replace the beef with firm tofu. Press the tofu beforehand to remove excess moisture for the best texture in your stir fry.
Extra Heat: Add 1–2 teaspoons of sriracha or your favorite chili paste for a spice boost that will make your taste buds tingle with excitement.
Sweet & Sour Twist: Incorporate pineapple chunks for a sweet and tangy contrast that pairs beautifully with the sweetness of the chili sauce—yum!
Nutty Flavor: Drizzle with additional sesame oil or sprinkle toasted sesame seeds on top for an extra nutty richness that enhances every bite. It’s a game-changer!
Herbal Infusion: Fresh basil or cilantro can bring a refreshing herbaceous note to the dish. Add these right before serving for maximum flavor impact.
Cauliflower Rice: Serve the stir fry over cauliflower rice instead of traditional rice for a low-carb alternative that still satisfies your cravings.

No matter how you choose to customize this dish, I promise it’ll be a hit, much like my Beef Bourguignon Savory or Southern Maple Sweet Potato. Enjoy making it your own!

15-Minute Sweet Chili Ground Beef Stir Fry Recipe FAQs

What kind of ground beef should I use?
Absolutely go for ground beef that’s 80-85% lean! This gives you rich flavor and moisture. If you’re looking for a healthier option, lean ground beef or ground turkey are great alternatives, but remember, they might be slightly less flavorful.

How do I store leftovers of the stir fry?
Store any remaining stir fry in an airtight container in the refrigerator for up to 3 days. This keeps your 15-Minute Sweet Chili Ground Beef Stir Fry fresh and ready for another meal! When reheating, do it in a skillet over medium heat, adding a splash of water or broth to revive the sauce.

Can I freeze my Sweet Chili Ground Beef Stir Fry?
Absolutely! To freeze, let your stir fry cool completely and then transfer it into a freezer-safe container. It will keep well for up to 3 months. When you’re ready to enjoy it again, thaw it overnight in the fridge and reheat in a skillet, ensuring it’s heated through before serving.

What should I do if my stir fry is too sweet?
If you find your stir fry leaning towards the sweet side, don’t worry! You can add a splash of rice vinegar or a pinch of salt to balance flavors. Alternatively, incorporate some veggies like bell peppers or broccoli to add more texture while cutting through the sweetness, giving it a fresh and vibrant taste.

Is this dish suitable for picky eaters?
Very! Since the 15-Minute Sweet Chili Ground Beef Stir Fry is customizable, you can adjust the level of sweetness and spice according to personal preference. If you’re cooking for kids, feel free to reduce the amount of crushed red pepper and add their favorite vegetables for a meal they’ll love.