Name: Mediterranean Chicken Skewers with Mezze Tray for Easy Gatherings
Prep time: 30 min
Cook time: 12 min
Total time: 72 min
Ingredients: 1.5 pounds Boneless, Skinless Chicken Breast (Consider chicken thighs for richer flavor.); 1/4 cup Olive Oil (Vital for marination.); 1 large Lemon Juice (Brightens the dish.); 4 cloves Garlic (Freshly minced for flavor.); 2 teaspoons Dried Oregano (Gives a classic Mediterranean feel.); 1 teaspoon Paprika (Adds a smoky flavor.); 1 teaspoon Ground Cumin (Provides earthy depth.); to taste Salt and Black Pepper (Essential for flavor balance.); as needed Wooden or Metal Skewers (Soak wooden skewers if using.); 1 cup Hummus (Creamy dip for skewers.); 1 cup Tzatziki Sauce (Refreshing condiment.); 1 cup Marinated Olives (Adds tangy punch.); 1 cup Cherry Tomatoes (Delivers crunch and freshness.); 1 cup Cucumber Slices (Brightens the meal.); 1/2 cup Feta Cheese (Adds salty bite.); 4 pieces Warm Pita Bread (Must-have for dipping.)

As the sun dips below the horizon, the aroma of lemon and garlic fills the air, transporting me straight to a Mediterranean sunset. Today, I’m thrilled to share my recipe for Mediterranean Chicken Skewers with Mezze Tray—a delightful dish that combines juicy, grilled chicken with a colorful spread of creamy hummus, tangy tzatziki, and zesty olives. Perfect for busy weeknights or casual gatherings, this meal takes less than 30 minutes to prepare, bringing a taste of the Mediterranean right to your table. Plus, it’s gluten-free and offers room for customization, whether you’re a meat lover or prefer a vegetarian twist. Ready to elevate your dinner routine? Let’s dive into this vibrant family-friendly feast that’s sure to be a crowd-pleaser! What flavor combinations will you explore in your mezze?

What makes this dish a must-try?

Easy, delicious preparation: This Mediterranean Chicken Skewers with Mezze Tray can be whipped up in under 30 minutes, making it ideal for weeknight dinners or spontaneous gatherings.

Flavor-packed experience: Juicy, marinated chicken pairs beautifully with creamy hummus, refreshing tzatziki, and briny olives, ensuring every bite is a burst of Mediterranean goodness.

Customizable options: Whether you prefer chicken thighs for extra tenderness or even halloumi for a vegetarian spin, endless variations are available to suit your taste.

Perfect for sharing: The mezze presentation invites everyone to dig in, fostering a delightful, communal dining atmosphere reminiscent of Mediterranean culture.

Family-friendly: With gluten-free ingredients and colorful veggies, this dish caters to all ages, making dinner enjoyable for the whole family.

Transform your meal times with these skewers and serve alongside a lovely Greek salad or lemon rice for a complete feast!

Mediterranean Chicken Skewers Ingredients

• A delightful selection awaits!

For the Skewers
Boneless, Skinless Chicken Breast – The main protein that stays juicy; consider chicken thighs for a richer flavor.
Olive Oil – Vital for marination, adding both moisture and depth to the chicken.
Lemon Juice – Brightens the dish with acidity while tenderizing the meat beautifully.
Garlic – Freshly minced garlic is key for aromatic flavor; it elevates the marinade wonderfully.
Dried Oregano – This aromatic herb gives a classic Mediterranean feel; don’t skip it!
Paprika – Adds a smoky hue and mild heat to the overall flavor profile.
Ground Cumin – Provides an earthy depth, enhancing the Mediterranean chicken skewers seasoning.
Salt and Black Pepper – Essential for balancing flavors and enhancing all ingredients.
Wooden or Metal Skewers – Necessary for grilling; remember to soak wooden skewers to prevent burning.
For the Mezze Tray
Hummus – This creamy dip enriches the skewers with a smooth texture; perfect for scooping!
Tzatziki Sauce – A refreshing yogurt-based condiment that complements the chicken beautifully.
Marinated Olives – Brine-packed olives add a tangy punch and are a healthy fat source.
Cherry Tomatoes & Cucumber Slices – These deliver crunch and freshness, brightening the meal visually and nutritionally.
Feta Cheese – Crumbled feta brings a salty bite, enhancing both flavor and texture.
Warm Pita Bread – Ideal for rolling up dips or enjoying alongside the skewers, it’s a must-have!

Enjoy crafting your Mediterranean Chicken Skewers with Mezze Tray, where flavors and textures sing in perfect harmony!

Step‑by‑Step Instructions for Mediterranean Chicken Skewers with Mezze Tray

Step 1: Prepare the Marinade
In a medium bowl, whisk together ¼ cup olive oil, the juice of one lemon, 4 cloves of minced garlic, 2 teaspoons dried oregano, 1 teaspoon paprika, 1 teaspoon ground cumin, and salt and black pepper to taste. This aromatic marinade will tenderize the chicken while infusing it with delicious Mediterranean flavors.

Step 2: Marinate the Chicken
Cut 1.5 pounds of boneless, skinless chicken breasts into 1-inch cubes and add them to the marinade. Stir well, ensuring each piece is thoroughly coated. Cover the bowl with plastic wrap and let the chicken marinate for at least 30 minutes at room temperature, or refrigerate for up to 24 hours for maximum flavor.

Step 3: Prepare the Skewers
If using wooden skewers, soak them in water for 20-30 minutes to prevent burning on the grill. Alternatively, metal skewers can be used directly. Thread the marinated chicken cubes onto the skewers, leaving a little space between each piece to ensure even cooking and to have a beautiful presentation when grilling.

Step 4: Preheat the Grill
Preheat your grill or grill pan to medium-high heat, about 400°F. This temperature is perfect for getting those beautiful char marks on your Mediterranean Chicken Skewers while ensuring they cook through. Grease the grill grates lightly to prevent sticking for a hassle-free grilling experience.

Step 5: Grill the Skewers
Place the skewers on the preheated grill and cook for 10-12 minutes, turning occasionally. Keep an eye on them, ensuring they are slightly charred but still juicy; the chicken is fully cooked when it reaches an internal temperature of 165°F. The gorgeous smoky aroma will surely whet your appetite!

Step 6: Arrange the Mezze Tray
While the skewers are grilling, prepare your mezze tray. On a large platter, create sections for the creamy hummus and refreshing tzatziki sauce, followed by a generous handful of marinated olives, cherry tomatoes, cucumber slices, and crumbled feta cheese. Warm some pita bread in the oven or on the grill for serving.

Step 7: Serve and Enjoy
Once your Mediterranean Chicken Skewers are grilled to perfection, remove them from the heat and let them rest for a couple of minutes. Serve these flavorful skewers hot alongside your colorful mezze tray, inviting everyone to dig in and share this delightful meal that brings a taste of the Mediterranean right to your gathering.

Expert Tips for Mediterranean Chicken Skewers

Marination Time Matters: Marinate the chicken overnight for a deeper flavor, but even 30 minutes will do if you’re short on time.
Soak Skewers: If using wooden skewers, soak them for 20-30 minutes before grilling. This prevents burning and keeps your Mediterranean chicken skewers intact.
Customize Veggies: Enhance flavor and nutrition by adding bell peppers, zucchini, or onions to your skewers. They grill beautifully and add delightful color.
Safety First: Ensure your chicken reaches an internal temperature of 165°F for safe consumption. Use a meat thermometer to check!
Storage Tips: Keep leftover chicken and dips stored separately in airtight containers for up to 4 days. Reheat the chicken gently to maintain its juiciness.
Vegetarian Swap: For a vegetarian twist, replace the chicken with halloumi cheese or marinated tofu. Both options grill nicely and pair perfectly with your mezze tray!

What to Serve with Mediterranean Chicken Skewers with Mezze Tray

Set the scene for a vibrant meal bursting with Mediterranean flavors, perfect for gatherings or cozy family dinners.

Greek Salad: A refreshing mix of crisp cucumbers, juicy tomatoes, red onion, and feta, adding zest and a crunchy texture to your meal.
Lemon Rice: Fluffy rice infused with fresh lemon and herbs enhances the dish’s citrusy notes, balancing the savory skewers beautifully.
Roasted Vegetables: Sweet bell peppers, zucchini, and eggplants add a colorful, smoky side that complements the skewers and mezze tray.
Pita Chips: Crunchy and slightly salty, these are perfect for scooping up hummus and tzatziki, making every bite delightful.
Tzatziki and Hummus Duo: The cooling yogurt and creamy chickpea dips pair perfectly with the warm, grilled chicken, creating a delightful flavor balance.
Mint Lemonade: This refreshing drink adds a sweet and tangy complement to the dish, making the meal even more enjoyable on warm evenings.

How to Store and Freeze Mediterranean Chicken Skewers

Fridge: Store leftover Mediterranean chicken skewers in an airtight container in the refrigerator for up to 4 days. This keeps them fresh and juicy for your next meal.

Freezer: If you have extra skewers, freeze them in a single layer on a baking sheet, then transfer to a freezer bag. They can be kept frozen for up to 3 months.

Reheating: To reheat, thaw overnight in the fridge and grill or bake at 350°F for 10-15 minutes until heated through. This method helps maintain their flavor and texture.

Dips Storage: Store leftover dips like hummus and tzatziki in separate airtight containers in the fridge for up to 4 days, ensuring a fresh accompaniment each time you enjoy your Mediterranean chicken skewers.

Mediterranean Chicken Skewers Variations

Feel free to mix things up and create your perfect version of Mediterranean Chicken Skewers!

Chicken Thighs: For a richer, juicier flavor, swap chicken breasts for thighs. They’ll cook up tender and succulent.
Vegetarian Delight: Replace the chicken with halloumi cheese or marinated tofu for a deliciously satisfying meat-free option. Grilled halloumi is a favorite for its delightful texture.
Veggie Boost: Add colorful vegetables like bell peppers, zucchini, or mushrooms to the skewers. They’ll caramelize beautifully on the grill and take the flavor to the next level.
Herb Infusion: Mix in fresh herbs like parsley or cilantro with the marinade for an extra pop of flavor. Freshness adds a lovely, aromatic quality to each bite.
Spicy Kick: Sprinkle red pepper flakes or a dash of cayenne pepper into the marinade for heat. This twist gives your skewers a tantalizing zing.
Citrus Flair: Zest a lemon or orange into the marinade for a bright, citrusy note that lifts the entire dish. Your taste buds will say thank you!
Mediterranean Marinade: Experiment with different marinades, like a yogurt-based one inspired by Greek Tzatziki Chicken. The tanginess will add depth and a creamy touch.
Dipping Adventure: Try different dips alongside your skewers. Along with classic hummus and tzatziki, add a spicy harissa or a roasted red pepper dip for variety.

No matter the variation you choose, each bite will be brimming with Mediterranean flavor! Pair them with a refreshing Greek salad or a side of Honey BBQ Chicken for a delightful feast.

Make Ahead Options

These Mediterranean Chicken Skewers with Mezze Tray are perfect for busy weeknights! You can marinate the chicken up to 24 hours in advance, allowing the flavors to deepen—simply cover the marinated chicken and refrigerate. Additionally, prepare the dips and chop the veggies one day beforehand for an effortless assembly. Store the dips in airtight containers and refrigerate for up to 3 days to maintain their freshness. When you’re ready to serve, just grill the skewers for about 10-12 minutes until cooked through and arrange your mezze tray with the prepped ingredients. This way, you’ll enjoy a fantastic meal with minimal effort and time!

Mediterranean Chicken Skewers with Mezze Tray Recipe FAQs

How do I select the best chicken for the skewers?
Absolutely! When choosing chicken, look for boneless, skinless breasts or thighs that are bright pink and firm to the touch. If you can find larger pieces with even color, they’re ideal for cutting into cubes. For a juicier option, chicken thighs are fabulous as they have a bit more fat!

How should I store leftover Mediterranean chicken skewers?
Store leftover Mediterranean chicken skewers in an airtight container in the refrigerator for up to 4 days. It helps to separate any dips to maintain freshness. Just remember to let them cool before sealing!

Can I freeze the Mediterranean chicken skewers?
Very! To freeze, place cooked chicken skewers in a single layer on a baking sheet until frozen solid, usually about 2-3 hours. Then, transfer them to a freezer bag, squeezing out as much air as possible. They can be kept frozen for up to 3 months. When ready to enjoy, thaw overnight in the fridge and reheat carefully.

What should I do if the chicken is dry after grilling?
Not to worry! If you find yourself with dry chicken, that often means it was overcooked. Next time, try marinating the chicken for a longer time (up to 24 hours is best) and ensure you’re using a thermometer to monitor for the internal temperature of 165°F. This keeps it tender and juicy.

Are there any dietary considerations with this recipe?
Of course! This recipe is naturally gluten-free and can be made vegetarian by substituting the chicken with halloumi cheese or marinated tofu. Always check labels to ensure your dips like hummus and tzatziki are gluten-free, too, especially if you’re serving this to guests with allergies or dietary restrictions.