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–+ servings
Delicious Crispy Chicken Tacos

Delicious Crispy Chicken Tacos Perfect for Family Dinner Nights

Delicious Crispy Chicken Tacos are a fun and easy option for family dinner nights that everyone will love.
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Prep Time 15 minutes
Cook Time 25 minutes
Resting Time 5 minutes
Total Time 45 minutes
Servings: 4 tacos
Course: Dinner
Cuisine: Mexican
Calories: 172
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Filling
  • 1.5 tablespoons Cooking Oil Substitute avocado oil or olive oil for variety.
  • 1 lb Chicken Breast Boneless, skinless is essential for easy shredding.
  • 1 batch Taco Seasoning Use homemade or store-bought based on your spice preference.
  • 0.5 cup Salsa Use mild or medium depending on taste sensitivity.
  • 0.5 cup Chicken Broth Adjust for sauce consistency to your liking.
For the Taco Assembly
  • 12 pieces Corn Tortillas Ideal for baking; warm before folding.
  • 8 oz Mexican Blend Cheese Swap for your favorite cheese variety if desired.

Equipment

  • Skillet
  • Baking sheets
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C) and prepare two baking sheets lined with parchment paper.
  2. Heat 1 ½ tablespoons of cooking oil in a skillet over medium heat. Add the chicken breast and cook for 3-5 minutes until golden on one side.
  3. Flip the chicken and sprinkle taco seasoning over. Pour in salsa and chicken broth, cover, and simmer for 10-12 minutes.
  4. Warm corn tortillas in a separate skillet for about 30 seconds on each side.
  5. Remove chicken from skillet, let it cool, then shred using two forks.
  6. On each tortilla, place cheese, followed by shredded chicken. Drizzle reserved cooking juices and fold tortillas.
  7. Arrange tacos on baking sheets and bake for 20-25 minutes, flipping halfway through.
  8. Let the tacos rest for 5 minutes before serving with your favorite toppings.

Nutrition

Serving: 1tacoCalories: 172kcalCarbohydrates: 15gProtein: 17gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 60mgSodium: 400mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 200IUVitamin C: 5mgCalcium: 150mgIron: 2mg

Notes

Customize fillings and store leftovers in an airtight container for up to 3 days. Reheat in the oven for optimal crunch.

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